Chipotle Chicken Caesar Salad: Shredded romaine lettuce and red cabbage, Pico de Gallo, jalapeño-corn relish, crispy tortilla chips, chipotle chicken and creamy cilantro-lime Caesar dressing.
Fruit & Vegetable Cups with Chamoy: Pineapple and Watermelon cups with sliced cucumber, jicama sticks and packets of Chamoy.
Chicken Alfredo Pasta: Cavatappi noodles with creamy Alfredo sauce and seasoned diced chicken.
